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Cold & Refreshing Honey Lemonade with Frozen Fruit Cubes
Food & Drink
1 1/2 cups lemon juice
3/4 cups honey
9 c water
48 small pieces of assorted fruit
Combine lemon juice and honey in large pitcher and stir until honey is dissolved.
Stir in water.
Place 1 to 2 pieces of fruit in each compartment of 2 ice cube trays.
Fill each compartment with honey lemonade and freeze until firm.
Chill remaining lemonade in refrigerator.
To serve, divide frozen fruit cubes between tall glasses and fill with remaining lemonade.
Makes 9 cups.