* Buy Together & Subscriptions orders are not eligible for Cashback
Free shipping over $25
Free Shipping on All Orders Over $25.
You may request a return within 30 days from the date the product is shipped.
All returns may be tentative on brand approval.
Coffee Chocolate Chip Cookies
Food & Drink
2 1/4 c. all-purpose flour
1 tsp. baking soda
1 tsp. salt
1 c. butter, at room temperature
3/4 c. granulated sugar
3/4 c. brown sugar
1 tsp. vanilla
1 (12 oz.) package semi-sweet chocolate chips
1 to 1 1/2 T. instant coffee granules*
Combine flour, baking soda, and salt; set aside.
Place instant coffee granules in a small zip-top plastic bag. Using a meat mallet or the bottom of a drinking glass, gently crush granules into a powder. Set aside.
In a large bowl combine butter, sugar, brown sugar, and vanilla; beat until creamy. Beat in eggs. Gradually add flour mixture; mix well. Stir in coffee granule powder, and then stir in chocolate chips.
Drop by rounded teaspoonful onto a cookie sheet. Bake at 375 degrees for 8-10 minutes. (For soft cookies, the cookies should still look a bit uncooked in the middle when you take them out of the oven.) Let cookies stand on the pan for about a minute before removing to a cooling rack.
* I use 1 T. instant coffee granules for a subtle coffee flavor. If you would like more pronounced coffee flavor, use 1 1/2 T.