Coconut Flour Mug Cake by Chelsey Malone - Musely
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Coconut Flour Mug Cake

posted in Food & Drink
09/15/2015
  • Ingredients needed:

    2 tablespoons coconut flour
    1 tablespoon cocoa powder
    1/8 teaspoon baking powder
    1/8 teaspoon baking soda
    1 tablespoon maple syrup
    1 egg white, large
    1/4 cup + 1 tablespoon unsweetened almond milk

  • How to:

    First, spray a coffee cup with coconut oil cooking spray and set aside.

    Then, mix together all of the dry ingredients inside of the coffee cup. Set aside.

    In a small bowl, whisk together maple syrup, egg white, and almond milk. Then add the wet ingredients to the dry ingredients and mix again.

    Microwave on high for 1 minute and 30 seconds to 2 minutes.

  • Found on fit foodie finds!

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