Classic Fudge Walnut Brownies 🍫 by Katrena Fisher - Musely
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Classic Fudge Walnut Brownies 🍫

posted in Food & Drink > Recipes
  • 3.38 ounces all-purpose flour (about 3/4 cup)
    1 cup granulated sugar
    3/4 cup unsweetened cocoa
    1/2 cup packed brown sugar
    1/2 teaspoon baking powder
    1/4 teaspoon salt
    1 cup bittersweet chocolate chunks, divided
    1/3 cup fat-free milk
    6 tablespoons butter, melted $
    1 teaspoon vanilla extract
    2 large eggs, lightly beaten
    1/2 cup chopped walnuts, divided
    Cooking spray

  • Preparation

    Hands-on: 15 Minutes
    Total: 45 Minutes

    1. Preheat oven to 350°.

    2. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 5 ingredients (through salt) in a large bowl. Combine 1/2 cup chocolate and milk in a microwave-safe bowl; microwave at HIGH 1 minute, stirring after 30 seconds. Stir in butter, vanilla, and eggs. Add milk mixture, 1/2 cup chocolate, and 1/4 cup nuts to flour mixture; stir to combine.

  • 3. Pour the batter into a 9-inch square metal baking pan coated with cooking spray; sprinkle with remaining 1/4 cup nuts. Bake at 350° for 22 minutes or until a wooden pick inserted in center comes out with moist crumbs clinging. Cool in pan on a wire rack. Cut into 20 pieces.


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