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Chocolate lava Cake.😋 #tipit
Food & Drink
Ingredients: (for 4 small Ramekins)
100 gm Butter
100 gm Bitter Chocolate (Good quality)
2 Large Eggs (or 3 medium)
1 packet of Vanilla
3 Tablespoons Sugar
2 Talespoons Flour
+ Powdered Sugar & fruits for decorating
+ some Butter & Cocoa powder to prepare the ramekins.
Preheat the oven to 200°C.
Prepare your ramekins by brushing them with Butter than covering them with Cocoa powder.
Melt Butter & Chocolate over a water bath & keep aside to cool a bit.
Mix Egs, Vanilla, Sugar, & Flour very well with an electrical mixer for 5 minutes.
Add the melted Chocolate-Butter mixture to the batter & mix well.
Divide the batter evenly in your ramekins.
Enter the oven for around 12-15 minutes maximum.
Take out of the oven & leave to cool for 1 minute before serving in your plates.
Serve immediately after sprinkling some powdered Sugar.
You can aso seve with Vanilla Ice cream.