Chocolate Root Beer Float Milkshake by Jamie Castañeda - Musely
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Chocolate Root Beer Float Milkshake

posted in Food & Drink > Recipes
  • 12 ounces root beer, cold
    3 large scoops (about 2 cups) ice cream
    Ice, for desired consistency (about 1-3 cups)
    Chocolate Sauce, cold
    Cool Whip

  • Squeeze chocolate sauce inside your serving glasses. Don’t completely coat the insides, just do a swirl or up and down pattern. Leave some glass showing through.
    Add root beer and ice cream to blender. Blend until smooth.


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