Chocolate Covered Cherries Recipe! by No Name A - Musely
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Chocolate Covered Cherries Recipe!

posted in Food & Drink > Recipes
07/14/2015
  • Easy, delicious cherries. Just like you buy in the box! It's best to let the candies ripen for 1 to 2 weeks.
    Easy, delicious cherries. Just like you buy in the box! It's best to let the candies ripen for 1 to 2 weeks.
  • PREP
    1 hr

    READY IN
    1 hr

    Original recipe makes 60 pieces

  • 60 maraschino cherries with stems

    3 tablespoons butter, softened

    3 tablespoons corn syrup

    2 cups sifted confectioners' sugar

    1 pound chocolate confectioners' coating

  • Directions

    1.Drain cherries and set on paper towels to dry.

    2.In a medium bowl, combine butter and corn syrup until smooth. Stir in confectioners' sugar and knead to form a dough. Chill to stiffen if necessary. Wrap each cherry in about 1 teaspoon of dough. Chill until firm.

    3.Melt confectioners' coating in a heavy saucepan over low heat. Dip each cherry in by its stem, and place on waxed paper lined sheets. Chill until completely set. Store in an airtight container in a cool place. Best after 1 or 2 weeks.

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