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Chocolate Berry Muffins
Food & Drink
Ingredients: (for 12)
100g butter (melted)
85g black chocolate (cut is small pieces)
100g almond powder
75g maple syrup
50g all purpose flour
200g frozen berry fruits
Mix all ingredients except the frozen berries with a standing mixer.
Add the berries in the end and mix again for 2 more minutes.
Pour the composition in cupcakes paper cases.
Bake them in the preheated oven for 45 minutes at 200ºC.