* Buy Together & Subscriptions orders are not eligible for Cashback
Free shipping over $25
Free Shipping on All Orders Over $25.
You may request a return within 30 days from the date the product is shipped.
All returns may be tentative on brand approval.
Chocolate And Strawberry Fondue Recipe! #tipit
Food & Drink
1 dark chocolate bar
2 dl cream
Splash of Cointreau
15 to 20 strawberries
15 to 20 white grapes
KITCHEN EQUIPMENT NEEDED
chocolate fondue set
cutting board & chef’s knife
PREPARATION FOR THE CHOCOLATE AND STRAWBERRY FONDUE– 10 MINUTES
WASH the strawberries and grapes. REMOVE the strawberry crowns, peel the kiwi and cut into slices. Set all the fruit aside and start making the chocolate mixture. Use your chef’s knife to cut the chocolate into small pieces.
SERVING THE CHOCOLATE FONDUE
HEAT the cream in the small saucepan over medium heat. STIR in the chocolate until a smooth mixture forms. STIR in a splash of the Cointreau and that’s all there is to it. It’s so easy and the taste is amazing!
Light the fondue sets candle to keep it warm and runny. Use the wooden skewers for dipping the fruit and/or marshmallows into the soft and smooth chocolate.