Chocolate & Peanut Butter Surprise Cupcakes Recipe! #tipit by Vanessa Luft - Musely
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Chocolate & Peanut Butter Surprise Cupcakes Recipe! #tipit

posted in Food & Drink > Recipes
04/07/2015
  • Prep time
    30 mins

    Cook time
    40 mins

    Total time
    1 hour 10 mins

  • Ingredients

    Cupcake:

    1 Box Duncan Hines Dark Chocolate Fudge Cake Mix
    3.9 oz. Package Jell-O Instant Chocolate Pudding
    4 Eggs
    1 cup Sour Cream
    ¾ cup Vegetable Oil
    ½ cup Milk
    1 tbsp Vanilla Extract
    ¼ tsp Sea Salt
    1½ cup Mini Chocolate Chips
    1 bag Mini Reese’s Pieces
    24 bag Mini Reese’s Cups

    Frosting:

    1 cup (2 sticks) Unsalted Butter (Room temp)
    1 cup Peanut Butter
    1 tsp. Vanilla Extract
    3-4 cups Confectioners’ Sugar
    4-5 tbsp Heavy Cream

  • Instructions

    Cupcakes:

    Preheat oven to 375 F.
    Line cupcake pan.

    Combine all ingredients in a stand mixer and beat until combined.

    Fill cupcake liners ½ – ¾ full.

    Reduce heat to 350 F.

    Bake for 18-22 minutes until toothpick comes clean.

    Remove from oven and move cupcakes to cooling racks to finish cooling.

    Use a cupcake corer to core the cupcakes, fill the holes with mini Reese’s Pieces.

  • Frosting:

    Cream Butter using a paddle attachment.

    Add vanilla and peanut butter and beat until well mixed.

    Add confectioners’ sugar a cup at a time, alternating with heavy cream.

    Whip on medium high speed for 2-3 minutes until frosting is light and fluffy.

    Pipe frosting onto cupcakes.

    Top each cupcake with a Reese’s cup.

    For added wow, Use a small frosting tip to frost the Reese’s cup!

  • Original recipe can be found down bellow :)

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