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Cheesy Bacon Spinach Dip 🍃
Food & Drink
6 slices bacon, diced
8 ounces cream cheese, at room temperature
1 cup sour cream
1/4 cup freshly grated Parmesan
2 tablespoons mayonnaise
1 tablespoon Worcestershire sauce
2 cups baby spinach, chopped
1 cup shredded mozzarella cheese, divided
1 cup shredded cheddar cheese, divided
Kosher salt and freshly ground black pepper, to taste
2 tablespoons chopped fresh parsley leaves
Heat a large skillet over medium high heat.Add bacon and cook until brown and crispy. Transfer to a paper towel-lined plate.Preheat oven to 400 degrees F. Lightly oil a 9-inch baking dish or coat with nonstick spray.In a large bowl, combine cream cheese, sour cream, Parmesan, mayonnaise and Worcestershire. Stir in bacon, spinach, 1/2 cup mozzarella cheese and 1/2 cup cheddar cheese;season with salt and pepper, to taste.
Spread bacon mixture into the prepared baking dish;sprinkle with remaining 1/2 cup cheeses.
bubbly&golden, about 20-25 minutes.Serve immediately, garnish with parsley and bacon