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Braided Nutella

posted in Food & Drink
03/03/2015
  • Ingredients

    2 1/2 cups all porpuse flour
    1/2 tsp yeast
    1 cup water
    1 tsp salt
    1 tbs sugar
    Some nutella
    Cornmeal
    1 egg

  • dissolve yeast with 1/4 of a cup filled water, poured into a small bowl. Take another bowl, & while you let the yeast rest for 10 minutes, mix in with the use of a stand mixer the appropriate amount of flour, salt, & sugar. Add the yeast and mix at a low speed. Turn speed to medium & turn for 7 mins

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