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Blueberry-Banana Donut Recipe

posted in Food & Drink
07/24/2015
  • Blueberry Banana Greek Yogurt Donut

    Ingredients needed:
    1 cup mashed ripe bananas
    1/2 cup sugar
    1/2 cup Greek Yogurt
    1/4 cup unsalted butter
    2 room temperature eggs
    1 tsp vanilla extract
    2 cups all purpose flour
    1 tsp baking powder
    1/2 tsp baking soda
    1/4 tsp salt
    1 cup fresh blueberries

  • How to:

    Preheat the oven to 325F

    Whisk attachment, add the mashed banana, sugar and yogurt. Mix until incorporated.

    Add melted butter, eggs and vanilla extra and mix.

    Add flour, baking powder, baking soda and salt to the batter and mix until just incorporated.

    Using a spatula, fold in the blueberries

    Scoop the batter into piping bag, snip the end to leave an opening.

  • Grease your doughnut baking pan and pipe 3/4 full the batter into each doughnut mold.

    Bake for 12 to 15 minutes. Remove from the pan and allow to cool before eating.


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