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Blueberry Cheesecake Bars

posted in Food & Drink
02/24/2015
  • 1 box white or vanilla cake mix
    1 egg
    1/3 cup butter, softened
    8 oz cream cheese, softened
    2 cups powdered sugar
    1 (8 oz.) container Cool Whip
    1 (21 oz.) can Lucky Leaf Premium Blueberry Pie Filling

  • Mix together the cake mix, egg and butter. Press into a greased 9×13 pan.
    Bake at 350 degrees F for 18-20 minutes. Remove from the oven and cool on a wire rack.
    Meanwhile, mix together the cream cheese and powdered sugar. Mix in the Cool Whip.
    Spread onto the cooled crust.
    Cut into bars and top with pie filling.

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