Blueberry & Vanilla Yogurt Pops by Saray Cabrera - Musely
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Blueberry & Vanilla Yogurt Pops

posted in Food & Drink > Recipes
  • 1 cup vanilla greek yogurt
    1/4 cup 2 tbsp natural sweetener of choice
    1/2 cup fresh blueberries

  • 1. Mix yogurt and 1/4 cup sweetener in blender unit smooth. You may add more or less sweetener, depending on preference. Set aside

    2. In a small saucepan over low heat, put in blueberries and sprinkle 2 tbsp sweetener on top. Cook until sweetener is melted and majority of berries have burst, stir constantly

    3. Add some yogurt to the bottom of the pop molds, add a layer of cooked blueberries with some syrup juice. Repeat until you reach the top of the molds. Freeze overnight.


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