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Best Big, Fat, Chewy Chocolate Chip Cookie
Food & Drink
Big, soft, chewy, chocolatey cookie! Yes please! Move aside chips ahoy and keeblers these cookies have taken over! Let me show you how to make them!
You will need:
▶️2 cups all-purpose flour
▶️1/2 teaspoon baking soda
▶️1/2 teaspoon salt
▶️3/4 cup unsalted butter, melted
▶️1 cup packed brown sugar
▶️1/2 cup white sugar
▶️1 tablespoon vanilla extract
▶️1 egg yolk
▶️2 cups semisweet chocolate chips
1⃣Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets or line with parchment paper.
2⃣Sift together the flour, baking soda and salt; set aside.
3⃣In a medium bowl, cream together the melted butter, brown sugar and white sugar until well blended. Beat in the vanilla, egg, and egg yolk until light and creamy. Mix in the sifted ingredients until just blended. Stir in the chocolate chips by hand using a wooden spoon. Drop cookie dough 1/4 cup at a time onto the prepared cookie sheets. Cookies should be about 3 inches apart.
4⃣Bake for 15 to 17 minutes in the preheated oven, or until the edges are lightly toasted. Cool on baking sheets for a few minutes before transferring to wire racks to cool completely.
All done:) if your cookies turned out good please share with me at Instagram: afia_asif Tumblr: afiasworld I would love to see your creations! Thank you and please don't forget to like comment and share