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Baked Maple Pecan Brie!
Food & Drink
Bake Brie in a makeshift tinfoil box ( in case any cheese leaks out) for 20 min at 350 Then make maple ocean glaze by melting 1/2 stick butter, 2tbls brown sugar, 1/3 cup real maple syrup and then add pecans and cool for 3 min. Plate Brie- pour over sauce and serve with crackers, fruit, cheese! Yum