Bacon Egg Maple Aioli Filled Cheeseburgers #tipit by Jessie 🍰 - Musely
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Bacon Egg Maple Aioli Filled Cheeseburgers #tipit

posted in Food & Drink > Recipes
  • Burgers:
    1 pound of lean ground beef
    1 tsp of salt
    1 tsp of pepper
    4 oz of Havarti cheese(sliced)
    6 slices of bacon(cooked)
    4 eggs(cooked to your liking)
    4 english muffins(toasted)
    Maple Aioli:
    1 1/2 tbsp of maple syrup
    1 tbsp of Dijon mustard
    1 large egg yolk
    1/2 tsp of fresh lemon juice
    1/2 cup of olive oil
    2 tbsp of whole grain mustard
    1 pinch of salt & pepper

  • directions:

    Add the ground beef to a large bowl season with salt and pepper. Form into 4 equal patties, then cook as desired: either grill the burgers or cook on a skillet until they reach the desired doneness. I cooked mine in a cast-iron skillet. A minute before the burgers are done, add a slice of Havarti cheese on top. Well the burgers are cooking you can begin to prepare the Maple Aioli.

  • Whisk together the maple syrup, Dijon mustard, egg yolk & lemon juice in a large bowl until combined. Slowly stream in olive oil while continuously whisking until the mixture emulsifies & comes together completely. Whisk in whole grain mustard. then taste & season with a little salt & pepper as desired. Set aside. To assemble the burgers, place the burger on the english muffin. Add the egg, some of the maple aioli, the bacon, & then the top off with the other english muffin. Serve & enjoy!


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