BACON Wrapped Cinnamon Rolls - My Life Has Changed Forever! by BACON Wrapped Cinnamon Rolls - My Life Has Changed Forever!Ingredients 10 slices of bacon 1 can of (17.5 oz) Pillsbury™ Grands!™ refrigerated cinnamon rolls with cream cheese icing (5 rolls)1. Heat oven to 350°F. Grease or spray 8- or 9-inch round pan. 2. Separate dough into 5 rolls. Unroll rolls. Cook bacon until crisp. While bacon is still warm, place 2 slices bacon on top of 1 unrolled roll; roll back up. Repeat to use up rolls and bacon. Place cinnamon rolls in pan.3. Bake 25 to 29 minutes or until golden brown. Then wrap around the cinnamoon rolls, you can stick it to them using icing or honey. 4. Spread with icing; serve warm.Thanks for looking! Please like if you share and head to my profile for even more great tips. As my friend limit of maxed out, comment below for a follow instead. 😊 If you have any questions, email me at Have a great day - love y'-all! 💙😘