Avocado-Bacon Deviled Eggs by ✨💖SHANNON ANGELIQUE GARCÍA RICO💖✨ - Musely
  • $ 11% Cashback on all one-time purchases
    11% Cashback is available to all registered users and will be give in the form of Musely Coins.
    * Buy Together & Subscriptions orders are not eligible for Cashback
  • Free shipping over $25

    Free Shipping on All Orders Over $25.

    You may request a return within 30 days from the date the product is shipped.

    All returns may be tentative on brand approval.

Avocado-Bacon Deviled Eggs

posted in Food & Drink > Recipes
  • * Perfect hard-boiled eggs:
    ✨Make sure you are not using fresh eggs, or you will have a mess trying to peel them. Fresh eggs are great, but use eggs that are at least 2 weeks old before making hard-boiled eggs if you want to peel them without losing half the whites and going crazy.

  • ✨Place the eggs in a single layer in the bottom of a pot and cover with water (covering with at least 1 inch of water). Turn the heat on high and bring the pot to a boil, uncovered.
    When the water has come to a boil, remove the pot from the heat, cover, and let it sit 10 minutes for large eggs (7 minutes if you want a softer boiled egg for other uses)
    While waiting for pot to boil, fill a large bowl with ice cubes and cold water. Transfer the boiled eggs to the ice water after 10 minutes and let them sit in ice water for 5-10 minutes. Peel under running cool water.


See all comments

Related Tips

See other sign in/up options
Set up my password later
Login / sign up with Email
Forgot Password?
New to Musely
See other login options
Sign Up with Email
Already have an account? Login
Looks like you have an account already
Enter your password to proceed to checkout
Forgot Password?
Please re-enter your password
Forgot Password?
* This is for protection of your private information
Create a Password
For better protection, please provide a password for you account.
For privacy reasons, you must login every time you access this page.
Forgot Password?
< back
< back
Reset Password
Enter the email address associated with your account
< back