Apricot Basil Chicken Salad Recipe (No cook dinner) by Chelsey Malone - Musely
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Apricot Basil Chicken Salad Recipe (No cook dinner)

posted in Food & Drink
08/14/2015
  • Ingredients needed:

    1/3 cup mayonnaise
    1/2 cup low-fat Greek yogurt
    1 garlic clove, minced
    1/2 teaspoon paprika
    5 teaspoons champagne or white-wine vinegar (optional)
    3 cups shredded cooked deli chicken
    1/4 cup blanched slivered almonds, toasted
    1/2 cup medium white onion, minced
    1 large celery stalk, diced small (1/2 cup), plus leaves
    1/3 cup dried apricots, diced small
    1/3 cup packed fresh basil leaves, torn
    Coarse salt and ground pepper

  • How to:

    Whisk together mayonnaise, yogurt, garlic, paprika, and vinegar in a large bowl.

    Stir in chicken, almonds, onion, celery, apricots, and basil. Season with salt and pepper.



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  • Recipe by Jasmine Garnsworthy
    Found on style castor, tried myself and I enjoy this so much!

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