Annie's Fruit Salsa and Cinnamon Chips by Katrena Fisher - Musely
  • Login/Sign up
  • $ 11% Cashback on all one-time purchases
    11% Cashback is available to all registered users and will be give in the form of Musely Coins.
    * Buy Together & Subscriptions orders are not eligible for Cashback
  • Free shipping over $25

    Free Shipping on All Orders Over $25.

    You may request a return within 30 days from the date the product is shipped.

    All returns may be tentative on brand approval.

Annie's Fruit Salsa and Cinnamon Chips

posted in Food & Drink > Recipes
06/06/2015
  • 2 kiwis, peeled and diced 
2 Golden Delicious apples - peeled, cored and diced 
8 ounces raspberries 
1 pound strawberries
 2 tablespoons white sugar 
1 tablespoon brown sugar 
3 tablespoons fruit preserves, any flavor 
10 (10 inch) flour tortillas
    2 kiwis, peeled and diced
    2 Golden Delicious apples - peeled, cored and diced
    8 ounces raspberries
    1 pound strawberries
    2 tablespoons white sugar
    1 tablespoon brown sugar
    3 tablespoons fruit preserves, any flavor
    10 (10 inch) flour tortillas
  • In a large bowl, thoroughly mix kiwis, Golden Delicious apples, raspberries, strawberries, white sugar, brown sugar and fruit preserves. Cover and chill in the refrigerator at least 15 minutes.

    Preheat oven to 350 degrees F (175 degrees C).

    Coat one side of each flour tortilla with butter flavored cooking spray.
    Cut into wedges and arrange in a single layer on a large baking sheet.
    Sprinkle wedges with desired amount of cinnamon sugar. Spray again with cooking spray.
    Bake in the preheated oven 8 to 10 minutes. Repeat with any remaining tortilla wedges. Allow to cool approximately 15 minute

  • http://m.allrecipes.com/recipe/26692/annies-fruit-salsa-and-cinnamon-chips/

Comments

0
See all comments

Related Tips

2.4K Followers