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Amazing Peach Cobbler 😋

posted in Food & Drink > Recipes
07/10/2015
  • Here's what you need ✔️
    ▫️1 cup all-purpose flour
    ▫️1/2 cup brown sugar
    ▫️1/2 cup white sugar
    ▫️2 teaspoons baking powder
    ▫️1/2 teaspoon salt
    ▫️1 teaspoon vanilla extract
    ▫️3/4 cup milk
    ▫️1/2 cup margarine, melted
    ◽️1 (29 ounce) can sliced canned peaches, drained
    ◽️1 teaspoon ground cinnamon

  • STEP ONE:
    Preheat oven to 400 degrees F (200 degrees C). Grease a 9x9-inch baking dish.

  • STEP TWO:
    In a large bowl, combine flour, brown sugar, white sugar, baking powder, salt, and vanilla. Pour milk into dry ingredients, and then stir in melted margarine. Mix thoroughly.

  • STEP THREE:
    Pour mixture into prepared baking pan. Arrange peaches on top and sprinkle with cinnamon. Bake in preheated oven until golden brown, about 30 minutes.

  • To use fresh peaches, you may substitute 4 cups peeled, sliced peaches for the canned peaches. To peel peaches, bring a pot of water to a boil. Remove from heat. Carefully drop peaches into hot water; let stand for 1 minute. Use a slotted spoon to transfer peaches to an ice water bath; when peaches are cool enough to handle, skin will slip right off.

  • Tip
    Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

  • This is a wonderful Southern recipe...very easy and tastes great! Enjoy! ☺️ Comment a picture of your results! ☺️

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