Amazing Coffee Recipes! by Misbah Arshad - Musely
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Amazing Coffee Recipes!

posted in Food & Drink
12/05/2015
  • Open the link to see the ingredients!

  • Pumpkin Spice Latte

    Combine the hot milk, sugar, vanilla extract, and pumpkin pie spice in a blender; blend until frothy. Pour the mixture into 3 coffee mugs to about 2/3 full. Pour 2 ounces coffee into each mug. Garnish each mug with whipped topping and pumpkin pie spice.

    http://allrecipes.com/recipe/127890/pumpkin-spiced-latte/?internalSource=recipe%20hub&referringId=134&referringContentType=recipe%20hub


  • Eggnog Latte

    Pour milk and eggnog into a steaming pitcher and heat to between 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Brew the shot of espresso, then add to mug. Pour the steamed milk and eggnog into the mug, using a spoon to hold back the foam. Spoon foam over the top. Sprinkle nutmeg on top of the foam.

    http://allrecipes.com/recipe/146962/eggnog-latte/?internalSource=staff%20pick&referringId=134&referringContentType=recipe%20hub

  • Abbey's White Chocolate Latte

    Combine the milk and cream in a saucepan, and whisk over high heat until hot and frothy. Remove from heat and stir in the vanilla and sugar. Whisk together hot espresso and white chocolate chips in a mug until smooth. If you are making two, pour half into another mug. Top with the frothy hot milk and stir to blend in the flavoring.

    http://allrecipes.com/recipe/137332/abbeys-white-chocolate-latte/?internalSource=recipe%20hub&referringId=134&referringContentType=recipe%20hub

  • Gingerbread Coffee

    1) In a small bowl, mix together the molasses, brown sugar, baking soda, ginger and cinnamon until well blended. Cover and refrigerate for at least 10 minutes.

    2) Add about a 1/4 cup of coffee to each cup, then stir in about a tablespoon of the spice mixture until dissolved. Fill cup to within an inch of the top with coffee. Stir in half and half to taste, then garnish with whipped cream and a light dusting of cloves.

    http://allrecipes.com/recipe/27027/gingerbread-coffee/?internalSource=recipe%20hub&referringId=134&referringContentType=recipe%20hub

  • Campfire S'mores Frappucino

    Blend ice, milk, marshmallow topping, espresso, cocoa powder, and sugar together in a blender until smooth; pour into a glass and top with whipped cream and graham cracker crumbs.

    http://allrecipes.com/recipe/237880/campfire-smores-frappuccino/?internalSource=recipe%20hub&referringId=134&referringContentType=recipe%20hub

  • Nutty Coconut Coffee

    Stir coffee with rum and liqueur. Pour into two dessert coffee mugs. Top with a generous amount of coconut whipped cream. Sprinkle with ground cinnamon and serve immediately.

    http://allrecipes.com/recipe/241590/nutty-coconut-coffee/?internalSource=recipe%20hub&referringId=134&referringContentType=recipe%20hub

  • More at Allrecipes!

    http://allrecipes.com/recipes/134/drinks/coffee/?page=4#4

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