2 Ingredient Ice Cream by Becky Bunce - Musely
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2 Ingredient Ice Cream

posted in Food & Drink > Recipes
  • 1 Pint Heavy Whipping Cream
    -1 14oz Can Sweetened Condensed Milk

    Follow these simple steps and you’ll be showing off your summer treat in no time!

    1. In a large bowl, add the heavy whipping cream and mix until there are soft peaks
    2. Add the entire can of sweetened condensed milk and mix until thick and thoroughly combined
    3. Add in your favorite ingredients such as crushed up cookies, caramel sauce or even leftover cake with icing. This is your time to have fun and get creative with your flavors!
    4. Cover and place in freezer for at least 6 hours before eating.


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