Cherry Brownies by Hello- ✌️ - Musely
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Cherry Brownies

posted in Food & Drink
02/18/2014
  • Ingredients:
    1.5 cups white sugar
    3/4 cup butter
    2 eggs
    1 teaspoon vanilla
    1.5 cups flour
    1.5 teaspoons baking powder
    1/2 cup chopped red cherries

    Favourite frosting, tinted pink if desired.
    Melted chocolate for drizzling.
    Cherries with stems.

  • Directions:
    1. Preheat oven to 350.
    2. Cream butter and sugar. Add eggs and vanilla.
    3. Stir together flour and baking powder. Add into butter & sugar mixture.Mix until blended
    4. Add chopped cherries.
    5. Pour into greased 8x8 baking pan.

  • 6. Bake at 350 degrees for 30-35 minutes or until toothpick comes out clean. {The top of the squares will look very brown when done, but will taste just fine!}
    7. Let cool. Then frost with favorite icing tinted pink. Flavour icing with a little cherry juice from the jar of cherries if desired.

  • 8. When icing has set, drizzle melted chocolate on top if desired. Let chocolate set.
    9. Cut & remove from pan. Add cherries to slices just before serving

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