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What it is
Our Vegan Coconut Almond caramel is made by hand with raw blue weber agave nectar and contains no refined white sugar. Just the right amount of organic coconut flakes are stirred into the caramel base to give each morsel enhanced texture and coconut flavor. Next, we top each caramel with a lightly roasted organic California almond. Lastly, each caramel is enrobed in organic 72% cocoa dark chocolate. Your taste buds will find the silky texture and decadent flavor impossible to resist.
More from Musely Editors
Amella is an Artisan Caramel company. Our caramels are made in small batches using old world French cooking techniques. Amella is organic, vegan, gluten free, kosher, and NON GMO project verified.
Customer Ratings & Reviews
Most recent reviews
By Aya Takeuchi
I really enjoyed this a lot more than I thought I would. In general, I stay away from coconut - but the taste is so subtle and blends so well in the caramel - I loved it!
By Iris Jang
I don't tend to like caramels, but I got this to give as gifts (and stole a pack for myself). They're just the right amount of sweetness (I hate overly sweet candies), and I love how the almond and coconut give it texture/make it interesting.